Department of Tourism and Hotel Management

1 Semester

Code	Name	Course Type*	T	U	K	ECTS
TOI-101	INTRODUCTION TO ECONOMICS	MC	3	0	3	4
KGZ-103	KYRGYZ LANGUAGE AND LITERATURE I	MC	1	2	2	4
RSC-103	RUSSIAN I	MC	1	2	2	4
TOI-103	INTRODUCTION TO TOURISM	MC	3	0	3	4
TOI-105	BASIC CONCEPTS OF LAW	MC	2	0	2	3
TOI-107	COMMUNICATION AND ETIQUETTE	MC	2	0	2	3
TOI-109	FOOD AND BEVERAGE SERVICES	MC	3	0	3	4
BES-111	PHYSICAL EDUCATION AND SPORTS I	MC	2	2	0	0
ING-111	ENGLISH I (BASIC LEVEL)	MC	0	2	1	2
TOI-111	FRONT OFFICE ORGANIZATION	MC	2	1	3	3
STR-191	WORLD TOURISM GEOGRAPHY	MC	2	0	2	3
	* MC - Must Course	Toplam	21	9	23	34

2 Semester

Code	Name	Course Type*	T	U	K	ECTS
BIL-100	INFORMATICS	MC	1	2	2	4
MAT-100	MATHEMATICS	MC	1	2	2	3
CEV-100	ECOLOGY	MC	2	0	2	2
TOI-102	INTRODUCTION TO BUSINESS	MC	3	0	3	4
GMS-102	SERVICE TECHNIQUES I	MC	2	2	3	4
GMS-102.01	SERVICE TECHNIQUES I	MC	2	2	3	4
GMS-102.02	SERVICE TECHNIQUES I	MC	2	2	3	4
KGZ-104	KYRGYZ LANGUAGE AND LITERATURE II	MC	1	2	2	4
RSC-104	RUSSIAN II	MC	1	2	2	4
TOI-104	OCCUPATIONAL HEALTH AND SAFETY	MC	2	0	2	3
TOI-106	HOUSEKEEPING	MC	2	2	3	4
ING-112	ENGLISH II (ADVANCED LEVEL)	MC	0	2	1	2
BES-112	PHYSICAL EDUCATION AND SPORTS II	MC	2	2	0	0
	* MC - Must Course	Toplam	21	20	28	42

3 Semester

Code	Name	Course Type*	T	U	K	ECTS
TUR-200	MANAS STUDIES / TURKIC CIVILIZATIONS	MC	2	0	2	2
FLS-200	PHILOSOPHY	MC	2	0	2	2
TOI-201	INTRODUCTION TO ACCOUNTING	MC	1	2	2	3
GMS-201	SERVICE TECHNIQUES II	MC	2	2	3	4
GMS-201.01	SERVICE TECHNIQUES II	MC	2	2	3	4
GMS-201.02	SERVICE TECHNIQUES II	MC	2	2	3	4
GMS-201.03	SERVICE TECHNIQUES II	MC	2	2	3	4
TOI-203	STATISTIC	MC	1	2	2	3
TOI-207	SPECIAL GUEST SERVICES	MC	2	0	2	4
TOI-209	TURKISH CULINARY CULTURE	MC	2	0	2	4
STR-283	ENGLISH III	MC	2	2	3	4
STR-283.01	ENGLISH III	MC	2	2	3	4
STR-283.02	ENGLISH III	MC	2	2	3	4
STR-283.03	ENGLISH III	MC	2	2	3	4
STR-289	SECOND FOREIGN LANGUAGE I	MC	2	2	3	4
STR-289.01	SECOND FOREIGN LANGUAGE I	MC	2	2	3	4
STR-289.02	SECOND FOREIGN LANGUAGE I	MC	2	2	3	4
STR-289.03	SECOND FOREIGN LANGUAGE I	MC	2	2	3	4
STR-289.04	SECOND FOREIGN LANGUAGE I	MC	2	2	3	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
	* MC - Must Course	Toplam	40	30	55	78

4 Semester

Code	Name	Course Type*	T	U	K	ECTS
CEV-200	GEOGRAPHY OF KYRGYZSTAN	MC	1	0	1	2
DES-200	HISTORY OF KR, GEOG. OF KR, KYRG.LAN. AND LIT. STATE EX	MC	0	0	0	2
TOI-202	MANAGEMENT AND ORGANIZATION	MC	3	0	3	3
TOI-204	ROOM DIVISION AUTOMATION	MC	2	2	3	5
TOI-206	HEALTH TOURISM	MC	2	0	2	4
TOI-210	LABOUR AND SOCIAL SECURITY LAW	MC	2	0	2	4
TAR-250	HISTORY (HISTORY OF KYRGYZSTAN/TURKEY REPUBLIC	MC	2	0	2	2
STR-284	ENGLISH IV	MC	2	2	3	4
STR-290	SECOND FOREIGN LANGUAGE II	MC	2	2	3	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
	* MC - Must Course	Toplam	18	6	21	34

5 Semester

Code	Name	Course Type*	T	U	K	ECTS
TOI-301	VOCATIONAL ENGLISH I	MC	2	2	3	4
TOI-303	TOURISM LAW	MC	2	0	2	4
TOI-305	ANIMATION PRACTICES	MC	1	2	2	3
TOI-311	DESIGN AND DECORATION IN TOURISM ESTABLISHMENTS	MC	2	0	2	4
STR-313	TOURISM MARKETING	MC	2	0	2	3
TOI-313	SUSTAINABLE TOURISM	MC	2	0	2	4
STR-379	SECOND FOREIGN LANGUAGE III	MC	2	2	3	4
STR-379.01	SECOND FOREIGN LANGUAGE III	MC	2	2	3	4
STR-379.02	SECOND FOREIGN LANGUAGE III	MC	2	2	3	4
STR-379.03	SECOND FOREIGN LANGUAGE III	MC	2	2	3	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
	* MC - Must Course	Toplam	25	12	31	50

6 Semester

Code	Name	Course Type*	T	U	K	ECTS
TOI-302	VOCATIONAL ENGLISH II	MC	2	2	3	4
TOI-304	TOURISM ECONOMICS	MC	3	0	3	3
TOI-306	TRAVEL AND TRANSPORTATION SERVICES	MC	2	0	2	3
TOI-312	PUBLIC RELATIONS AND PROMOTION	MC	2	0	2	4
TOI-314	HUMAN RESOURCES MANAGEMENT	MC	2	0	2	4
STR-380	SECOND FOREIGN LANGUAGE IV	MC	2	2	3	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
XXX-XXX	bolum_secmeli	MC	2	0	2	4
	* MC - Must Course	Toplam	19	4	21	34

7 Semester

Code	Name	Course Type*	T	U	K	ECTS
	* MC - Must Course	Toplam	0	0	0	0

8 Semester

Code	Name	Course Type*	T	U	K	ECTS
	* MC - Must Course	Toplam	0	0	0	0

		Genel Toplam	144	81	179	272

BÖLÜM SEÇMELİ DERSLER

3 Semester

Code	Name	Course Type*	T	U	K	ECTS
TOI-205	CULTURE AND TOURISM	EC	2	0	2	4
GMS-211	GEOGRAPHY OF FOOD	EC	2	0	2	4
TOI-211	RECREATION	EC	2	0	2	4
GMS-213	ART BASICS	EC	2	0	2	4
STR-237	TRANSPORTATION SYSTEMS IN TOURISM	EC	2	0	2	4
STR-241	INTERNATIONAL TOURISM MOVEMENTS	EC	2	0	2	4
STR-243	CONGRESS AND MEETING TOURISM	EC	2	0	2	4
STR-245	MYTHOLOGY	EC	2	0	2	4
* EC - Elective Course,(Bölüm ve Yetkinlik Dersleri) Öğrenci Bölüm Seçmeli Dersler kategorisinden Anadal Programından başka bir programdan Bölüm Seçmeli bir dersi o programın dersinin koduyla alacaktır.

4 Semester

Code	Name	Course Type*	T	U	K	ECTS
TOI-208	CRUISE TOURISM AND MARINA MANAGEMENT	EC	2	0	2	4
GMS-214	EVENT MANAGEMENT	EC	2	0	2	4
GMS-216	HISTORY OF FOOD AND COOKING	EC	2	0	2	4
STR-240	SMART TECHNOLOGIES IN THE TOURISM INDUSTRY	EC	2	0	2	4
STR-242	FLORA AND FAUNA OF KYRGYZSTAN	EC	2	0	2	4
STR-244	COMMUNITY BASED TOURISM	EC	2	0	2	4
* EC - Elective Course,(Bölüm ve Yetkinlik Dersleri) Öğrenci Bölüm Seçmeli Dersler kategorisinden Anadal Programından başka bir programdan Bölüm Seçmeli bir dersi o programın dersinin koduyla alacaktır.

5 Semester

Code	Name	Course Type*	T	U	K	ECTS
STR-303	TOURIST SECURITY AND TRAVEL SAFETY	EC	2	0	2	4
STR-305	KYRGYZ FOLKLORE AND HANDICRAFTS	EC	2	0	2	4
STR-307	ANATOLIAN CIVILIZATIONS	EC	2	0	2	4
TOI-307	HOTEL SERVICES IN HOSPITALS	EC	2	0	2	4
STR-309	RELIGIOUSTOURISM	EC	2	0	2	4
TOI-309	ORGANIZATIONAL BEHAVIOR	EC	2	0	2	4
GMS-325	BEVERAGE TECHNOLOGY	EC	1	2	2	4
GMS-327	MICROBIOLOGY, SANITATION AND HYGIENE	EC	2	0	2	4
GMS-329	BAR AND MIXOLOGY	EC	1	2	2	4
GMS-331	FOOD AND BEVERAGE COST CONTROL	EC	2	0	2	4
GMS-333	WESTERN CUISINE	EC	1	2	2	4
GMS-335	SPICES, HERBS AND VINEGARS	EC	2	0	2	4
STR-347	ART HISTORY	EC	2	0	2	4
* EC - Elective Course,(Bölüm ve Yetkinlik Dersleri) Öğrenci Bölüm Seçmeli Dersler kategorisinden Anadal Programından başka bir programdan Bölüm Seçmeli bir dersi o programın dersinin koduyla alacaktır.

6 Semester

Code	Name	Course Type*	T	U	K	ECTS
STR-300	INTERNET BASED MARKETING	EC	2	0	2	4
STR-302	TURKISH HISTORY AND CULTURE	EC	2	0	2	4
STR-304	HISTORY OF RELIGIONS	EC	2	0	2	4
STR-306	ARCHEOLOGY AND MUSEOLOGY	EC	2	0	2	4
STR-308	FLORA AND FAUNA OF TURKEY	EC	2	0	2	4
TOI-308	SOCIAL RESPONSIBILITY AND BUSINESS ETHICS	EC	2	0	2	4
TOI-310	SALES MANAGEMENT IN TOURISM ESTABLISHMENTS	EC	2	0	2	4
GMS-328	SOMELYE APPLICATIONS	EC	1	2	2	4
GMS-330	EQUIPMENT IN FOOD AND BEVERAGE BUSINESSES	EC	2	0	2	4
GMS-332	GASTRONOMY TOURISM	EC	2	0	2	4
GMS-334	COMPUTER APPLICATIONS OR FOOD AND BEVERAGE	EC	1	2	2	4
STR-352	ICONOGRAPHY	EC	2	0	2	4
* EC - Elective Course,(Bölüm ve Yetkinlik Dersleri) Öğrenci Bölüm Seçmeli Dersler kategorisinden Anadal Programından başka bir programdan Bölüm Seçmeli bir dersi o programın dersinin koduyla alacaktır.